MANGO STICKY RICE - Thai
Course: Dessert
Cuisine: thailand
Keyword: mango, sticky rice
Author: RGK/FootprintTheWorld
- I cup sweet rice
- 1½ cup water
- 5 tbsp sugar per your choice of sweetness
- ¼ tsp salt
- 1 can coconut milk
- 2 mangoes
- Coconut Flakes optional
Rice
Soak rice in 1 cup water for 30 minutes.
Add ½ cup more water, ½ can coconut milk, salt, and 1 tablespoon sugar.
Once it reaches a gentle boil, cover leaving some room for steam and reduce heat
Simmer until liquid has been absorbed
To Serve
Scoop warm rice into a dessert plate
Drizzle with sauce (make sure you have enough to soak the rice)
Decorate with Mangoes and coconut flakes..