Spicy Angry Edamame
Quick & Easy Spicy Edamame
Servings: 0
Ingredients
- 1 bag edamame (16oz)
- 3 tbsp Unsalted butter melted
- 4 cloves Grated garlic
- 4 tbsp Sambal paste
- 1/4 tsp Red chili powder medium heat
- 1/8 tsp Cayenne pepper
- 1 tsp Salt
- 4 tsp Lime juice fresh-squeezed to taste
Instructions
- Bring edamame to a quick boil and set aside (approximately 3 to 5 minutes)
- Mix together all the ingredients for the angry blend
- Pour the blend over the edamame and serve.