Fusion Me A Tapioca Mango Falooda

This is a blend between Thai coconut pudding and Indian dessert Falooda. Falooda is a very popular refreshing chilled dessert that uses a syrup called Rooh Afza. The syrup uses main two ingredients - rose water and Kewra water. Kewra water is a popular fragrant food flavoring made from pandanus flowers and very popular in … Continue reading Fusion Me A Tapioca Mango Falooda

Wrap Me A Pakora Or Two – Spicy Indian Pakora(Fritter)Wraps

What do rain/ sprinkles or even a cloudy day have in common with pakoras (fried fritters) and tea? Well, nothing unless you are Indian! If you have Indian friends you may have noticed their FB posts that say ... ooh it’s raining, it's pakora & chai( tea) time. Not sure how this “tradition” ever got … Continue reading Wrap Me A Pakora Or Two – Spicy Indian Pakora(Fritter)Wraps