Katori Chaat (Indian Street Food With A Classy Flair)- Simple & Easy Recipe

If you are familiar with Indian cuisine, you probably are not surprised by India's culinary diversity. There is so much more to Indian cuisine than the usual that you see in restaurants from Butter chicken, Saag Paneer (spinach/cheese to Naan (Indian bread). Today, I am about to spice up your palette with this Katori (bowl) … Continue reading Katori Chaat (Indian Street Food With A Classy Flair)- Simple & Easy Recipe

Twist Me A Besan Ladoo With Flax, Almond, and Coconut

Besan Ladoo are a popular Indian dessert. Besan directly translates to gram flour/chickpea flour and ladoo or laddu means they are rolled into sphere-shaped. They are made using flour, sugar, nuts, and ghee (clarified butter). I decided to twist mine up and give them a healthier version this Diwali and make it more like a … Continue reading Twist Me A Besan Ladoo With Flax, Almond, and Coconut

Gulabo Me – Gulab Jamun Cake (Indian Fusion)

If you love Indian desserts and cakes then this has to be your next Fun In The Kitchen baking session. I made this for a friend's birthday upon request and they all absolutely loved it. This fusion Indian dessert-inspired cake which is basically a twist on my traditional Vanilla sponge cake. Gulab Jamun is a … Continue reading Gulabo Me – Gulab Jamun Cake (Indian Fusion)