Chaat Me Some Baked Spiced Kale Chips

Do these chips even need an intro? They are so delicious and healthy and honestly a favorite in our house. I used Indian spices but honestly, you can use seasonings as per your tastes from Fajita, curry powder to Chinese 5 spice.. the choices are limitless. Kale chips are 85% water and the goal is … Continue reading Chaat Me Some Baked Spiced Kale Chips

Wrap Me A Pakora Or Two – Spicy Indian Pakora(Fritter)Wraps

What do rain/ sprinkles or even a cloudy day have in common with pakoras (fried fritters) and tea? Well, nothing unless you are Indian! If you have Indian friends you may have noticed their FB posts that say ... ooh it’s raining, it's pakora & chai( tea) time. Not sure how this “tradition” ever got … Continue reading Wrap Me A Pakora Or Two – Spicy Indian Pakora(Fritter)Wraps

Katori Chaat (Indian Street Food With A Classy Flair)- Simple & Easy Recipe

If you are familiar with Indian cuisine, you probably are not surprised by India's culinary diversity. There is so much more to Indian cuisine than the usual that you see in restaurants from Butter chicken, Saag Paneer (spinach/cheese to Naan (Indian bread). Today, I am about to spice up your palette with this Katori (bowl) … Continue reading Katori Chaat (Indian Street Food With A Classy Flair)- Simple & Easy Recipe